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Mechanism of Bacterial Flocculation caused by Protozoa

โœ Scribed by WATSON, JOHN M.

Book ID
109545525
Publisher
Nature Publishing Group
Year
1945
Tongue
English
Weight
240 KB
Volume
155
Category
Article
ISSN
0028-0836

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After the addition to soil of large numbers of a cowpea Rhizobium strain, the population declined steadily until the numbers reached about 10(7)/g, and the protozoa rose to about 10(4)/g. When indigenous protozoa were suppressed by the addition of actidione to the soil, the density of the test rhizo