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Mechanical Properties, Biodegradation and Water Vapor Permeability of Blend Films of Soy Protein Isolate and Poly (vinyl alcohol) Compatibilized by Glycerol

✍ Scribed by Jun-Feng Su; Zhen Huang; Kai Liu; Ling-Ling Fu; Hong-Ru Liu

Publisher: Springer
Year: 2007
Tongue: English
Weight: 396 KB
Volume: 58
Category: Article
ISSN: 0170-0839
DOI: 10.1007/s00289-007-0731-7

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