✦ LIBER ✦

Mechanical flower thinning improves the fruit quality of apples

✍ Scribed by Alexey A Solomakhin; Michael M Blanke

Publisher: John Wiley and Sons
Year: 2010
Tongue: English
Weight: 130 KB
Volume: 90
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.3875

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

No improvement in fruit quality through

No improvement in fruit quality through chemical flower thinning in sweet cherry (Prunus avium L.)

✍ Katharina Schoedl; Andrea Denk; Stefan Hummelbrunner; Peter Modl; Astrid Forneck 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 91 KB

Fruit thinning and shade improve bean ch

Fruit thinning and shade improve bean characteristics and beverage quality of coffee (Coffea arabica L.) under optimal conditions

✍ Philippe Vaast; Benoit Bertrand; Jean-Jacques Perriot; Bernard Guyot; Michel Gén 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 133 KB

## Abstract Under two contrasting light regimes (full sun and 45% shade) and the optimal coffee‐growing conditions of the central valley of Costa Rica, production pattern, bean characteristics and beverage quality were assessed over two production cycles on dwarf coffee (__Coffea arabica__ L. cv. C