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Mechanical, Barrier, Optical Properties and Antimicrobial Activity of Edible Films Prepared from Silver Carp Surimi Incorporated with ε-Polylysine

✍ Scribed by Weng, Wu-Yin; Tao, Zhong; Liu, Guang-Ming; Su, Wen-Jin; Osako, Kazufumi; Tanaka, Munehiko; Cao, Min-Jie


Book ID
120612770
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
403 KB
Volume
27
Category
Article
ISSN
0894-3214

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