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Meat intake and risk of non-Hodgkin lymphoma

✍ Scribed by Briseis Aschebrook-Kilfoy, Nicholas J. Ollberding, Carol Kolar, Terence A. Lawson, Sonali M. Smith, Dennis D. Weisenburger, Brian C.-H. Chiu


Book ID
118797072
Publisher
Springer Netherlands
Year
2012
Tongue
English
Weight
213 KB
Volume
23
Category
Article
ISSN
0957-5243

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## Abstract Organochlorine chemicals and polychlorinated biphenyls (PCBs) have been suspected as possible risk factors for non‐Hodgkin lymphoma (NHL). We investigated PCBs and organochlorine pesticides and risk of NHL in a population‐based case–control study in British Columbia, Canada. Congeners o