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Meat handling practices in households of Mainland China

✍ Scribed by S.L. Gong; Y.S. Yang; Hua Shen; X.Y. Wang; H.P. Guo; Li Bai


Book ID
116486283
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
175 KB
Volume
22
Category
Article
ISSN
0956-7135

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