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Meat handlers training in Portugal: A survey on knowledge and practice

✍ Scribed by Eduarda Gomes-Neves; Carla Sofia Cardoso; Ana Cristina Araújo; José Manuel Correia da Costa

Book ID: 116486256
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 185 KB
Volume: 22
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2010.09.036

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