𝔖 Bobbio Scriptorium
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Measuring freshness of fish — by introducing sample containing added phosphate ion into reactor containing immobilized alkali phosphate, purine nucleoside phosphorylase and xanthine oxidase


Book ID
117649395
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
134 KB
Volume
9
Category
Article
ISSN
0956-7135

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