𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Measurements of the size dependence of cloud droplet deposition at a hill site

✍ Scribed by M. W. Gallagher; T. W. Choularton; A. P. Morse; D. Fowler

Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
730 KB
Volume
114
Category
Article
ISSN
0035-9009

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

It goes both ways: measurements of simul
It goes both ways: measurements of simultaneous evapotranspiration and fog droplet deposition at a montane cloud forest
✍ E. Beiderwieden; V. Wolff; Y.-J. Hsia; O. Klemm πŸ“‚ Article πŸ“… 2008 πŸ› John Wiley and Sons 🌐 English βš– 462 KB

## Abstract Fluxes of latent heat, sensible heat, and water vapor, including turbulent deposition of fog droplets, were measured for two months in autumn 2005 within a subtropical montane cypress forest in Taiwan. The goal of the study was to determine whether significant evapotranspiration can occ

Estimating fog deposition at a Puerto Ri
Estimating fog deposition at a Puerto Rican elfin cloud forest site: comparison of the water budget and eddy covariance methods
✍ F. Holwerda; R. Burkard; W. Eugster; F. N. Scatena; A. G. C. A. Meesters; L. A. πŸ“‚ Article πŸ“… 2006 πŸ› John Wiley and Sons 🌐 English βš– 345 KB

## Abstract The deposition of fog to a wind‐exposed 3 m tall Puerto Rican cloud forest at 1010 m elevation was studied using the water budget and eddy covariance methods. Fog deposition was calculated from the water budget as throughfall plus stemflow plus interception loss minus rainfall corrected

Scope of droplet size measurements in fo
Scope of droplet size measurements in food emulsions by pulsed field gradient NMR at low field
✍ J. P. M. van Duynhoven; G. J. W. Goudappel; G. van Dalen; P. C. van Bruggen; J. πŸ“‚ Article πŸ“… 2002 πŸ› John Wiley and Sons 🌐 English βš– 210 KB

## Abstract Low‐field NMR instrumentation offers a user‐friendly and cost‐effective means for assessment of water and oil droplet size measurements in food emulsions. Examples are given of major food application areas, and these are supported with validation data in terms of precision and equivalen