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Measurement of gluten using a monoclonal antibody to a sequenced peptide of α-gliadin from the coeliac-activating domain I

✍ Scribed by H.J. Ellis; A.P. Doyle; H. Wieser; R.P. Sturgess; P. Day; P.J. Ciclitira


Book ID
116098291
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
288 KB
Volume
28
Category
Article
ISSN
0165-022X

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