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Measurement of emissions of fine particulate organic matter from Chinese cooking

✍ Scribed by Ling-Yan He; Min Hu; Xiao-Feng Huang; Ben-De Yu; Yuan-Hang Zhang; De-Quan Liu


Book ID
113475877
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
213 KB
Volume
38
Category
Article
ISSN
1352-2310

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