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Measurement of Boundaries between Two-Phase and Three-Phase Regions in Emulsified Systems by Titration Calorimetry: II. Determination of Phase Compositions in Three-Phase Systems

✍ Scribed by Duane H. Smith; Gary L. Covatch

Publisher: Elsevier Science
Year: 1994
Tongue: English
Weight: 418 KB
Volume: 162
Category: Article
ISSN: 0021-9797
DOI: 10.1006/jcis.1994.1051

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