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Mathematical Modeling of Browning Induction Period in Drying Onion as Influenced by Temperature, Equilibrium Relative Humidity, and Inhibitor

✍ Scribed by Lee, Seung Ju; Boonsupthip, Waraporn


Book ID
126278341
Publisher
Taylor and Francis Group
Year
2014
Tongue
English
Weight
495 KB
Volume
33
Category
Article
ISSN
0737-3937

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