Mathematical Evaluation of Process Schedules for Aseptic Processing of Low-Acid Foods Containing Discrete Particulates

✍ Scribed by SUDHIR K. SASTRY

• Book ID: 108811584
• Publisher: Institute of Food Technologists
• Year: 1986
• Tongue: English
• Weight: 742 KB
• Volume: 51
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1986.tb13114.x