Massive Open Online Courses: How Registered Dietitians Use MOOCs for Nutrition Education

✍ Scribed by Stark, Christina M.; Pope, Jamie

• Book ID: 124113556
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 470 KB
• Volume: 114
• Category: Article
• ISSN: 2212-2672
• DOI: 10.1016/j.jand.2014.04.001