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Mass Transfer Coefficients for the Drying of Pumpkin (Cucurbita moschata) and Dried Product Quality

✍ Scribed by Raquel Pinho F. Guiné; Francisca Henrriques; Maria João Barroca

Book ID
107559644
Publisher
Springer-Verlag
Year
2009
Tongue
English
Weight
297 KB
Volume
5
Category
Article
ISSN
1935-5130

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