✦ LIBER ✦
Mass spectrometry of natural substances in food FA Mellon, R Self and JR Startin RSC food analysis monograph Series edited by P Belton Royal Society of Chemistry, Cambridge, 2000 pp 299, price £59.50 ISBN 0-85404-571-6
✍ Scribed by J P G Wilkins
- Publisher
- John Wiley and Sons
- Year
- 2001
- Tongue
- English
- Weight
- 44 KB
- Volume
- 81
- Category
- Article
- ISSN
- 0022-5142
- DOI
- 10.1002/jsfa.987
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