𝔖 Bobbio Scriptorium
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Markoffian description of the process of protein folding

✍ Scribed by GO, NOBUHIRO ;KANÔ, FUMIAKI


Book ID
115098020
Publisher
Wiley (Blackwell Publishing)
Year
2009
Tongue
English
Weight
471 KB
Volume
22
Category
Article
ISSN
0367-8377

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The molten globule intermediate of apomy
✍ Doug Barrick; Robert L. Baldwin 📂 Article 📅 1993 🏛 Cold Spring Harbor Laboratory Press 🌐 English ⚖ 854 KB

## Abstract The molten globule model for the beginning of the folding process, which originated with Kuwajima's studies of __α__‐lactalbumin (Kuwajima, K., 1989, __Proteins Struct. Funct. Genet. 6__, 87–103, and references therein), states that, for those proteins that exhibit equilibrium molten gl