\*\* Mark Bittman's *New York Times* column, ''The Minimalist,'' is one of the most frequently clipped parts of the paper's Dining section. For Bittman's millions of fans who regularly pore over their clippings, here is reason to rejoice: A host of Bittman's wonderfully delicious and easy recipes, 3
Mark Bittman's Quick and Easy Recipes from the New York Times
β Scribed by Bittman, Mark
- Book ID
- 107912311
- Publisher
- Crown Publishing Group
- Year
- 2010
- Tongue
- en-US
- Weight
- 500 KB
- Category
- Fiction
- ISBN-13
- 9780307885487
No coin nor oath required. For personal study only.
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