✦ LIBER ✦
Mandatory trans fat labeling regulations and nationwide product reformulations to reduce trans fatty acid content in foods contributed to lowered concentrations of trans fat in Canadian women's breast milk samples collected in 2009-2011
✍ Scribed by Ratnayake, W. N.; Swist, E.; Zoka, R.; Gagnon, C.; Lillycrop, W.; Pantazapoulos, P.
- Book ID
- 126495303
- Publisher
- American Society for Clinical Nutrition:
- Year
- 2014
- Tongue
- English
- Weight
- 121 KB
- Volume
- 100
- Category
- Article
- ISSN
- 0002-9165
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