Diet and squamous-cell cancer of the oes
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Guy Launoy; Chantal Milan; Nick E. Day; Marc Patrice Pienkowski; Marc Gignoux; J
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Article
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1998
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John Wiley and Sons
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French
โ 82 KB
๐ 3 views
An increasing number of reports suggest that diet has an impact on oesophageal cancer risk in Western countries, where alcohol and tobacco are held to be the major determinants of the risk. The aim of our study was to identify dietary factors influencing the risk of oesophageal cancer in France and