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Maltol, an antioxidant component of Korean red ginseng, shows little prooxidant activity

✍ Scribed by Dae-Yeon Suh; Yong Nam Han; Byung Hoon Han


Book ID
112961240
Publisher
Springer
Year
1996
Tongue
English
Weight
304 KB
Volume
19
Category
Article
ISSN
0253-6269

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