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Maltodextrin-dependent crystallization of cyclomaltodextrin glucanotransferase from Bacillus circulans

✍ Scribed by Catherine L. Lawson; Jack Bergsma; Peter M. Bruinenberg; Gert de Vries; Lubbert Dijkhuizen; Bauke W. Dijkstra

Book ID: 118918898
Publisher: Elsevier Science
Year: 1990
Tongue: English
Weight: 347 KB
Volume: 214
Category: Article
ISSN: 0022-2836
DOI: 10.1016/0022-2836(90)90335-j

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## Abstract Recombinant phosphoserine aminotransferase (EC 2.6.1.52) from __Bacillus circulans subsp. alkalophilus__ was crystallized at room temperature from 0.1 M sodium acetate buffer, pH 4.6, and 2% PEG 20000, using macroseeding techniques. The crystals diffract X‐rays to at least 2.0 Å nominal