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Magnetic, Thermosensitive Microgels as Stimuli-Responsive Emulsifiers Allowing for Remote Control of Separability and Stability of Oil in Water-Emulsions

✍ Scribed by B. Brugger; W. Richtering


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
345 KB
Volume
19
Category
Article
ISSN
0935-9648

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