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Magnesium Absorption from the Temporarily Isolated Rumen of Sheep. The Effect of Water Absorption and Osmotic Pressure

✍ Scribed by Martens, H.


Book ID
115158230
Publisher
Wiley (Blackwell Publishing)
Year
2010
Weight
318 KB
Volume
32
Category
Article
ISSN
0177-0543

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Absorption of tricarballylic acid from t
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A BSTRA CT Some forages accumulate high concentrations (4% of dry matter) of trans-aconitate, and this acid has been implicated in Mg chelation and the occurrence of grass tetany in ruminants. In vitro experiments have indicated that rumen microorganisms convert trans-aconitate to tricarballylate. T