𝔖 Bobbio Scriptorium
✦   LIBER   ✦

M. A. Joslyn und J. L. Heid, FOOD PROCESSING OPERATIONS. Their Management, Machines, Materials and Methods. 3 Bände, insgesamt 1794 S., 410 Abb., 258 Tab., AVI Publishing Company, Inc., Westport, Connecticut/USA; 1. und 2. Band 1963, 3. Band 1964; Ganzleinen je $20.75

✍ Scribed by Zobel, M.


Publisher
John Wiley and Sons
Year
1965
Tongue
English
Weight
185 KB
Volume
9
Category
Article
ISSN
0027-769X

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