Lysosomal Enzyme Effects on the Postmortem Changes in Tilapia (Tilapia nilotica X T. aurea) Muscle Myofibrils

✍ Scribed by SHANN-TZONG JIANG; YUH-TAI WANG; CHING-SAN CHEN

• Book ID: 108818455
• Publisher: Institute of Food Technologists
• Year: 1992
• Tongue: English
• Weight: 454 KB
• Volume: 57
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1992.tb05475.x