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Low-Energy-Density Diets Are Associated with High Diet Quality in Adults in the United States

✍ Scribed by Jenny H. Ledikwe; Heidi M. Blanck; Laura Kettel Khan; Mary K. Serdula; Jennifer D. Seymour; Beth C. Tohill; Barbara J. Rolls


Book ID
113670622
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
113 KB
Volume
106
Category
Article
ISSN
0002-8223

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