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Low- and High-Carbohydrate Diets: Body Composition Differences in Rats

โœ Scribed by McNeel, Ronald L. ;Mersmann, Harry J.


Book ID
109968076
Publisher
Wiley (John Wiley & Sons)
Year
2005
Tongue
English
Weight
270 KB
Volume
13
Category
Article
ISSN
1071-7323

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## Abstract Hyperglycemia of diabetes has been implicated in increased tissue oxidative stress, with consequent development of secondary complications. Thus, stabilizing glucose levels near normal levels is of utmost importance. Because diet influences glycemic control, this study investigated whet