The performance of various capillary col
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Imhof, RenΓ© ;Bosset, Jacques O.
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Article
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1994
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John Wiley and Sons
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English
β 472 KB
π 2 views
## Abstract The aim of this study was to test the suitability and performance of various stationary phases and column dimensions for dynamic headspace gas chromatography of food aromas. The trials were performed using an aqueous test mixture containing thirty seven volatile flavor components of int