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Looking beyond borders: Integrating best practices in benefit–risk analysis into the field of Food and Nutrition

✍ Scribed by M.J. Tijhuis; M.V. Pohjola; H. Gunnlaugsdóttir; N. Kalogeras; O. Leino; J.M. Luteijn; S.H. Magnússon; G. Odekerken-Schröder; M. Poto; J.T. Tuomisto; Ø. Ueland; B.C. White; F. Holm; H. Verhagen


Book ID
116464073
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
408 KB
Volume
50
Category
Article
ISSN
0278-6915

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