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Long-term 13C Labelling of Starch and Sucrose during the Course of Amyloplast Development in Intact SuspensionCultured Storage Cells of Potato (Solanum tuberosum)

✍ Scribed by Harald Kosegarteni; Hans-Otto Kalinowski; Konrad Mengel


Book ID
117391728
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
847 KB
Volume
146
Category
Article
ISSN
0176-1617

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