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Local gas hold-up measurement in stirred fermenters. I. Description of the measurement apparatus and screening of variables

✍ Scribed by J. Tabera

Publisher: Springer-Verlag
Year: 1990
Tongue: English
Weight: 435 KB
Volume: 4
Category: Article
ISSN: 0951-208X
DOI: 10.1007/bf00157425

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✦ Synopsis

A simple apparatus to measure local gas hold-up in stirred fermenters and its detailed operation are described. The device operates on the principle of separation of phases. To undertake the characterization of the local gas ccntent in a commercial stirred fermenter, a preliminary study of the three main variables affecting hold-up is reported.

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