Listeria monocytogenes Survival Model Validated in Simulated Uncooked-Fermented Meat Products for Effects of Nitrite and pH

✍ Scribed by R. C. WHITING; M. O. MASANA

• Book ID: 108820351
• Publisher: Institute of Food Technologists
• Year: 1994
• Tongue: English
• Weight: 410 KB
• Volume: 59
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1994.tb08121.x