𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Liquid-liquid phase separation of aqueous lysozyme solutions: effects of pH and salt identity

✍ Scribed by Taratuta, Victor G.; Holschbach, Andreas.; Thurston, George M.; Blankschtein, Daniel.; Benedek, George B.


Book ID
120544266
Publisher
American Chemical Society
Year
1990
Tongue
English
Weight
676 KB
Volume
94
Category
Article
ISSN
0022-3654

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Liquid-liquid phase separations in aqueo
✍ V. Vlachy; H. W. Blanch; J. M. Prausnitz 📂 Article 📅 1993 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 836 KB

## Abstract A simple statistical‐mechanical theory, known as the random‐phase approximation, is applied to study liquid‐liquid phase separations in solutions of globular proteins. Phase separation may be induced by addition of nonionic polymer or/and ordinary electrolytes. In this analysis, the osm

Liquid–liquid phase separation and cryst
✍ Hwan Kwang Lee; Sung Chul Kim; Kalle Levon 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 208 KB 👁 2 views

Phase diagrams were calculated based on Flory-Huggins solution thermodynamics to investigate the effects of polydispersity of polymer molecules and interaction parameter on the phase equilibria of crystallizable polymer solutions. The polydispersity was modeled with blends of two monodisperse polyme