Liquid chromatography with accurate mass measurement on a triple quadrupole mass spectrometer for the identification and quantification of N-lactoyl ethanolamine in wine
✍ Scribed by Bart Ruisch; Thorsten König
- Publisher
- John Wiley and Sons
- Year
- 2010
- Tongue
- English
- Weight
- 104 KB
- Volume
- 54
- Category
- Article
- ISSN
- 1613-4125
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✦ Synopsis
Abstract
In this addendum to the original article [de Rijke, E., Ruisch, B.J., Bouter, N., König, T., Liquid chromatography with accurate mass measurement on a triple quadrupole mass‐spectrometer for the identification and quantification of __N‐__lactoyl ethanolamine in wine, Mol. Nutr. Food Res., 2006, 50, 351–355] a method is described to demonstrate that no potential cross‐contamination from the reference target molecule had given rise to an incorrect positive identification of __N‐__lactoyl ethanolamine in wine.
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