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Liquid and gas chromatographic analyses of triacylglycerols for Asian sesame oil traceability

โœ Scribed by Bang, Hyo-Jeong; Kim, Cheong-Tae; Kim, Byung Hee


Book ID
127130517
Publisher
John Wiley and Sons
Year
2014
Tongue
English
Weight
501 KB
Volume
116
Category
Article
ISSN
1438-7697

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## Abstract The triacylglycerol composition of olive oil samples has been determined by stereospecific analysis after partial hydrolysis with ethyl magnesium bromide, derivatization, preparative chiral HPLC, transesterification, and GC quantitation of fatty acid methyl esters. The data obtained for