Lipophilised epigallocatechin gallate (EGCG) derivatives and their antioxidant potential in food and biological systems

✍ Scribed by Ying Zhong; Fereidoon Shahidi

• Book ID: 113626011
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 385 KB
• Volume: 131
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2011.07.089