Lipolysis in Turkey Muscle: Association of Lipid Hydrolase Activities with Zinc and Copper Metalloproteins in a High-Molecular Weight Lipid-Protein Aggregate

✍ Scribed by D. SKLAN; ORNA HALEVY; P. BUDOWSKI

• Book ID: 108806177
• Publisher: Institute of Food Technologists
• Year: 1983
• Tongue: English
• Weight: 532 KB
• Volume: 48
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1983.tb14778.x