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Lipid−Protein Interactions Studied by Introduction of a Tryptophan Residue: The Mechanosensitive Channel MscL †

✍ Scribed by Powl, Andrew M.; East, J. Malcolm; Lee, Anthony G.


Book ID
120408245
Publisher
American Chemical Society
Year
2003
Tongue
English
Weight
182 KB
Volume
42
Category
Article
ISSN
0006-2960

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