✦ LIBER ✦
Lipidchemical Investigation of Some Oilplants for Edible Oil Production Cultivated in Mongolia
✍ Scribed by Tsevegsüren, N. ;Ochir, G. ;Otgonbajar, Tsch. ;Dorshderem, P. ;Tsend-Ajusch, A. ;Badgaa, D.
- Publisher
- John Wiley and Sons
- Year
- 1994
- Weight
- 206 KB
- Volume
- 96
- Category
- Article
- ISSN
- 0931-5985
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✦ Synopsis
Abstract
Seeds of some oilplants cultivated in Mongolia (rapeseed, sunflower, soya and mustard) were investigated for oil content and fatty acid composition in dependence of their varieties and cultivation regions. Seeds of given oilplant varieties have nearly same fatty acid composition, but they differ in their oil content. The rapeseed oils do not contain erucic acid, but the seed oil of mustard contained 15.5 % eicosenoic acid.