✦ LIBER ✦
Lipid peroxidation, carbohydrate hydrolysis, and Amadori-Maillard reaction at early stages of dry seed aging
✍ Scribed by V. A. Veselovsky, T. V. Veselova
- Book ID
- 119883409
- Publisher
- SP MAIK Nauka/Interperiodica
- Year
- 2012
- Tongue
- English
- Weight
- 160 KB
- Volume
- 59
- Category
- Article
- ISSN
- 1021-4437
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