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Lipid modifications of proteins; a practical approach: Edited by N. M. Hooper and A. J. Turner. 290pp. 1992. IRL/Oxford University Press, Oxford. Paperback £22.50

Book ID: 113328132
Publisher: Elsevier Science
Year: 1993
Tongue: English
Weight: 104 KB
Volume: 24
Category: Article
ISSN: 0306-3623
DOI: 10.1016/0306-3623(93)90345-x

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