Changes in lipid content and composition
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Hua Tang; Patrick C. Choy; Huili Chen
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Article
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1992
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Springer
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English
β 359 KB
Alterations in lipid content and composition in the N-nitrosodiethylamine-induced hepatocarcinoma were investigated. Rats were administered with N-nitrosodiethylamine in the drinking water for 12 weeks followed by normal tap water for another 6 weeks. The cholesterol content in the liver was increas