✦ LIBER ✦
Lipid and protein deterioration during the chilled storage of minced sea salmon (Pseudopercis semifasciata)
✍ Scribed by Valeria A Tironi; Mabel C Tomás; María C Añón
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 208 KB
- Volume
- 87
- Category
- Article
- ISSN
- 0022-5142
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