Lipid and fatty acid content of the White Sea herring (Clupea pallasi marisalbi Berg) in relation to geographical distribution and environment in the White Sea (Northern Karelia, Russia)

✍ Scribed by S.A. Murzina; Z.A. Nefedova; P.O. Ripatti; N.N. Nemova; S.N. Pekkoeva

• Book ID: 116344716
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 55 KB
• Volume: 163
• Category: Article
• ISSN: 1095-6433
• DOI: 10.1016/j.cbpa.2012.05.028