Lipid and fatty acid composition of pre- and post-spawning blacklip (Haliotis rubra) and greenlip (Haliotis laevigata) abalone conditioned at two temperatures on a formulated feed

✍ Scribed by Mark A. Grubert; Graeme A. Dunstan; Arthur J. Ritar

• Book ID: 116246669
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 244 KB
• Volume: 242
• Category: Article
• ISSN: 0044-8486
• DOI: 10.1016/j.aquaculture.2004.08.033