✦ LIBER ✦
Lipase-Mediated Interesterification of Oils for Improving Rheological, Heat Transfer Properties and Stability During Deep-Fat Frying
✍ Scribed by Debnath, Sukumar; Prakash, Maya; Lokesh, Belur R.
- Book ID
- 113092133
- Publisher
- Springer-Verlag
- Year
- 2011
- Tongue
- English
- Weight
- 460 KB
- Volume
- 5
- Category
- Article
- ISSN
- 1935-5130
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