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Lipase-catalyzed interesterification of high oleic sunflower oil and fully hydrogenated soybean oil comparison of batch and continuous reactor for production of zero trans shortening fats

✍ Scribed by D. Li; P. Adhikari; J.-A. Shin; J.-H. Lee; Y.-J. Kim; X.-M. Zhu; J.-N. Hu; J. Jin; C.C. Akoh; K.-T. Lee


Book ID
116726601
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
288 KB
Volume
43
Category
Article
ISSN
1096-1127

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