Transition to a vegetarian dietβor just add more meat-free meals to your repertoireβeasily and deliciously with this collection of simple, affordable, and satisfying go-to recipes. Greens, beans, fruit, and grains make a healthy and sustainable diet for you and for the earth, but finding vegetabl
Linda McCartney's vegetarian home cooking: 308 quick, easy, and economical vegetarian dishes
β Scribed by McCartney, Linda
- Publisher
- Skyhorse Publishing, Inc.;Arcade Pub
- Year
- 2011
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
Cover; Halftitle; Titlepage; Copyright; Dedication; Contents; Introduction; My Kitchen; Thinking about Food; The New Age of Food; A Cook's Companion; Essential Utensils; Choosing and Using Vegetables; Nutritious Nuts and Seeds; Fruit; Glorious Grains and Legumes; Helpful Herbs and Spectacular Spices; Growing Your Own Goodness; Soups; Snacks, Appetizers, and Light Dishes; Salads; Main Courses; Vegetable Specialties; Sauces and Sundries; Desserts, Cakes, and Cookies; Index.;In this classic vegetarian cookbook, Linda McCartney stresses freshness and nutrition, using her imagination to create meatless dishes that are quick and economical while sacrificing nothing in taste.
β¦ Table of Contents
Cover
Halftitle
Titlepage
Copyright
Dedication
Contents
Introduction
My Kitchen
Thinking about Food
The New Age of Food
A Cook's Companion
Essential Utensils
Choosing and Using Vegetables
Nutritious Nuts and Seeds
Fruit
Glorious Grains and Legumes
Helpful Herbs and Spectacular Spices
Growing Your Own Goodness
Soups
Snacks, Appetizers, and Light Dishes
Salads
Main Courses
Vegetable Specialties
Sauces and Sundries
Desserts, Cakes, and Cookies
Index.
β¦ Subjects
COOKING--General;COOKING--Vegetarian & Vegan;Vegetarian cooking;Cookbooks;Electronic books;COOKING -- Vegetarian & Vegan;COOKING -- General
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